FAQ: catering facilities

The Tower is set up for 10 guests. This is what equipment is available on site: 

There is crockery, glassware and cutlery available for 20 settings

  • Crockery: dinner plates, side plates, soup bowls, pasta bowls, tea cups, mugs
  • Glassware: water glasses, beer glasses, wine glasses, champagne glasses, shot glasses, cocktail glasses
  • The dining room table seats 10 and there is a glass topped garden table that could be brought inside for an additional 10
  • The kitchen has 4 ordinary gas rings plus a gas wok ring. There is a regular domestic oven, a separate (electric) steamer and a microwave oven. There is a portable two ring cooker in the small kitchen in the Tower which could be moved downstairs if required.
  • There is the usual range of pots and pans, knives, wooden spoons etc and plenty of work surface.
  • There is a cappuccino style coffee machine, a kettle, a toaster, a steamer, an ice machine and a food processor
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